‘deli’cious & Gluten-free Soups

‘deli’cious & Gluten-free
Build Your Own Sandwich
Vegetarian Tomato Basil
Fire-Roasted Tortilla (where available)
Red Beans & Rice with sausage (where available)
The Big Chef (with gluten-free dressing choice)
Premium ham, oven roasted turkey breast, swiss, cheddar,
tomatoes, kalamata olives, hard-boiled egg slices on
mixed salad greens.
Nutty Mixed-Up Salad (with gluten-free dressing choice)
Marinated chicken breast, organic field greens, grapes, feta,
walnuts, dried cranberries, pumpkin seeds, raisins and
organic apples. Available without chicken.
Turkey Twist Salad (with gluten-free dressing choice)
Organic field greens, smoked turkey breast, bacon, avocado slices,
slivered almonds, organic apples, purple onions and feta.
Famous Salad Bar
All you can enjoy!
Gluten-Free Items & Dressings:
Organic field greens
Organic spinach
Grape tomatoes
Organic baby carrots
Red bell pepper rings
Yellow bell pepper rings
Purple onion rings
Cucumber slices
Green olives
Kalamata olives
Italian peppers
Hard boiled eggs
Bacon bits
Organic apple slices
Mixed fruit and yogurt
Cottage cheese
Shredded asiago
Shredded cheddar
Roasted red pepper hummus
American potato salad
Walnut cranberry trail mix
Chocolate mousse
Bleu Cheese
Low fat Honey Mustard
Our family recipe Ranch
Low fat Ranch
Leo’s Italian
Organic Raspberry Vinaigrette
Creamy Caesar
Thousand Island
Extra Virgin Olive Oil (bottle)
Balsamic Vinegar (bottle)
As a service to our guests, this menu and the
information on it is provided by Analytical Food Laboratories (AFL),
Grand Prairie, TX (an independent testing facility contracted by Deli
Management, Inc. d/b/a Jason’s Deli), combined with the ingredient
and allergen data from Jason’s suppliers. Jason’s Deli and AFL
assume no responsibility for its use and information (which has not
been verified by Jason’s Deli). Please be advised that all of our
foods are prepared in a common kitchen and that Jason’s Deli
cannot guarantee that cross-contact with other gluten-containing
products will not occur. As a result, we cannot recommend this for
persons with Celiac Disease. Our gluten-free offerings are designed
for those with minor gluten sensitivities or those who prefer to avoid
gluten for nutritional reasons. Our management teams and service
staff are not trained on the intricacies of Celiac Disease or gluten
intolerance and cannot be expected to provide recommendations
or other advice.
Gluten-free bread available
or ask for no bread.
Top It
Hot pastrami
Hot corned beef
Roast beef
Oven roasted turkey breast
Smoked turkey breast
Premium ham
Our family recipe chicken salad
made with almonds & pineapple
Our family recipe tuna salad
Hard salami
Marinated chicken breast
Organic field greens
Organic spinach
Purple onion rings
Italian peppers
(extra cost)
Our family recipe pico de gallo
Our family recipe guacamole
Sliced avocado
Oven roasted herb tomatoes
Yellow mustard
Organic stone ground mustard
Smoked red pepper-cilantro aioli
Leo’s Italian dressing
Balsamic Vinegar (bottle)
Extra virgin olive oil
(extra cost)
Imported Swiss
Jalapeño pepper jack
The Plain Jane®
Natural buttery blend, cheddar, sour cream, bacon, green onions.
Pollo Mexicano
Marinated chicken breast, cheddar, sour cream, natural buttery
blend, southwest spices and our family recipe pico de gallo.
Texas Style Spud®
Smoked barbecue (beef or pork), cheddar, natural buttery blend.
Jason’s Just-Right Kid’s Menu
Kid’s Baked Potato
Natural buttery blend, bacon, cheddar, sour cream
796 calories, 48 g. total fat, 28 g. saturated fat
Baked chips & pickle spear
Organic blue corn tortilla chips & our family recipe salsa
Organic blue corn tortilla chips & roasted red pepper hummus
Organic blue corn tortilla chips & our family recipe guacamole
Our family recipe American potato salad
Steamed veggies
Fresh fruit & creamy fruit dip
Chocolate or vanilla ice cream (no cone)
Chocolate syrup topping, too!