Dysphagia Diet Thickening Agents Market

Global Market Study on Dysphagia Diet Thickening Agents: Powder Thickeners Expected to
be the Most Attractive Segment by Form During 2017 - 2025
Understanding several aspects of the global dysphagia diet thickening agents market, Persistence
Market Research has presented a structured analysis on the various trends, challenges,
opportunities, growth drivers and restraints impacting the global market in its new research report
titled “Dysphagia Diet Thickening Agents Market: Global Industry Analysis (2012-2016) and
Forecast (2017-2025)”. Several aspects of the market are assessed across important regions of North
America, Latin America, Europe, Asia Pacific and Middle East and Africa. The comprehensive
analysis of the dysphagia diet thickening agents market also includes competitive intelligence which
can be used to achieve strategic advantage over competition in the years to follow. A detailed
market segmentation helps estimate the value and volume projections of all segments for a period of
eight years from 2017-2025.
Global Dysphagia Diet Thickening Agents Market: Forecast Analysis
The global dysphagia diet thickening agents market has been witnessing steady growth since past
years. According to Persistence Market research, the global market for dysphagia diet thickening
agents is anticipated to grow at a steady 5.2% CAGR throughout the period of forecast 2017-2025.
The global dysphagia diet thickening agents market was valued at US$ 120.2 Mn in 2017 and is
estimated to reflect a valuation of around US$ 177.1 Mn by the end of 2025.
Browse Full Report @ https://www.persistencemarketresearch.com/market-research/dysphagiadiet-thickening-agents-market.asp
Global Dysphagia Diet Thickening Agents Market: Segmental Snapshot
The global dysphagia diet thickening agents market is segmented by form type (gel type thickeners
and powder thickeners), by distribution channel (hospital pharmacies, retail pharmacies and online
pharmacies) and by region (North America, Latin America, Europe, Asia Pacific and Middle East
and Africa).
Hospital pharmacies segment by distribution channel, is the fastest growing segment during the
period of assessment 2017-2025. This segment has experienced consistent high growth during
2012-2016 and is poised to register a CAGR of 5.5% throughout the assessment period. This
segment is also estimated to dominate the global market with respect to market value as it is
expected to reach a high valuation of more than US$ 320 Mn by the end of the forecast period,
followed by retail pharmacies segment
Asia Pacific region is projected to grow at a higher growth rate to register a compounded annual
growth rate of 5.7% throughout the period of forecast. On the other hand, North America region is
estimated to be the largest market for dysphagia diet thickening agents during the 2017-2025
period. Both these regions are favorable for the growth of the dysphagia diet thickening agents
market segments and hence contribute to the overall growth of the market
Powder thickeners segment by form type is anticipated to be the largest segment leading the
global dysphagia diet thickening agents market. This segment is estimated to reflect a value of more
than US$ 490 Mn by 2025 end, and is poised to grow at a high CAGR of 5.3% throughout the
period of forecast, 2017-2025
Global Dysphagia Diet Thickening Agents Market: Dynamics
According to the market survey, the global dysphagia diet thickening agents market is experiencing
a pull as well as push, the push being greater in magnitude, thus enabling the market to move at a
steady pace. Factors such as increasing prevalence of strokes and neurological disorders, awareness
programs about dysphagia, psychological impact on quality of life, rising expenditure and
investment on healthcare research and development, the prevalence of swallowing disorders and
technological advancements in medical field in emerging economies especially in countries such as
New Zealand and India are expected to drive the growth of the global dysphagia diet thickening
agents market in the coming years. However, lack of skilled professionals, emergence of home
remedies and alternate therapies, lack of standard diagnostic tests to diagnose dysphagia symptoms
and conditions and concerns regarding the usage of xanthum gum based thickeners in pediatrics, are
posing restraints thus pulling the growth of the global dysphagia diet thickening agents market.
Global Dysphagia Diet Thickening Agents Market: Competitive Landscape
The global dysphagia diet thickening agents market covers a detailed study on various key players
involved in the market. Companies such as Kent Precision Foods Group, Inc., SimplyThick, LLC,
Nestlé Health Science, Hormel Foods Corporation, Flavour Creations, Ingredion Incorporated,
Nutra Balance Products, Danone Nutricia, Slõ Drinks and Abbott Nutrition are profiled in the
research report.