GRADES K-5 LUNCH MENU NOVEMBER 2014 Sunday

GRADES K-5 LUNCH MENU
NOVEMBER 2014
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
1
All entrees can be substituted
for a WG PBJ Graham
Cracker Sandwich.
2
3
4
5
WG French Toast
Turkey Bacon
Cucumbers
Hash Brown
Baked Apples
Grilled Cheese Sandwich
on WW Bread
Broccoli w/ Dip
Tomato Soup
Pears
WG Goldfish
WW Stuffed Crust
Cheese Pizza
Baked Chickpeas
Baby Carrots
Pineapple Tidbits
Brownie
9
6
7
Half Day
No Lunch Service
Half Day
No Lunch Service
10
11
12
13
14
WG Chicken Fingers
Penne Pasta w/ Marinara
Dipping Sauce
Green Beans
Cheese Stick
Applesauce
WG Corn Dog
Corn
WG Rice
Baked Beans
Baked Cinnamon Pears
Chicken Cheesesteak
on WW Roll
French Fries
Stewed Tomatoes
Baked Peaches
WG Rice Crispy Treat
WG Waffle
Turkey Sausage
Hash Brown
Baby Carrots
Banana
WG Oatmeal Bar
WG Cheese Pizza Slice
Broccoli w/ Dip
Spinach & Tomato Salad
Sliced Oranges
Pudding
16
17
18
19
20
21
WG Pancakes
Breakfast Ham
Tater Bucks
Cucumbers
Cheese Stick
Tropical Fruit
Pepperoni & Cheese
Breadstick
Celery w/ Dip
Romaine Salad
Grapes
WG Cookie
Honey BBQ Riblets
Baked Beans
Mac & Cheese
Corn Cobbette
Fruit Smoothie
Hot Dog on WW Bun
Sauerkraut
Sweet Potato Puffs
Banana
Low Fat Potato Chips
Cheese Pizza Slice
Broccoli w/ Dip
Baby Carrots
Apple Slices
Teddy Grahams
24
24
26
27
28
Cheeseburger on WW Bun
Sweet Potato Fries
Baked Chickpeas
Fruit Sorbet
Pumpkin Pretzel
Oven Roasted Turkey
Mashed Potatoes w/ Gravy
Stuffing w/ Cranberries
Broccoli
Apple Slices
WW Bread Stick
Half Day
No Lunch Service
School Closed
Thanksgiving Break
School Closed
Thanksgiving Break
All parents/guardians of children
with food allergies must have their
child's physician complete and
return a physician form annually to
the school nurse. The nurse will
communicate allergy information to
the Food Service Department.
Please ask your school nurse for
the physician form.
150 BUILDING
DAILY BREAKFAST MENU
Cold Cereal & Milk, Juice, Yogurt,
Mini Bagel, WG Muffin, and Fresh
Fruit
23
30
NOTES
MENU KEY
WG = Whole Grain
WW = Whole Wheat
MG = Multi Grain
BREAKFAST PRICES
Breakfast K-12 = $2.00.
For qualified applicants,
breakfast K-12 = $.30.
LUNCH PRICES
Lunch K-5 = $3.15.
For qualified applicants,
lunch K-12 = $.40.
MILK OPTIONS
All lunches include a choice
of fat-free white, strawberry,
or chocolate milk.
MENU ITEMS
All items typically fried are
baked. Menu items are
subject to change.
8
15
22
29
500 BUILDING
WEEKLY BREAKFAST MENU
Monday: Scrambled Eggs
Tuesday: French Toast Sticks
Wednesday: Sausage/Egg on Roll
Thursday: Pancakes
Friday: Egg/Cheese on Roll
PAYMENTS
To make payments to your child’s meal
account, view balances, and review
purchases, use MySchoolAccount.com.
GRADES 6-8 LUNCH MENU
NOVEMBER 2014
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
1
All entrees can be substituted
for a Chef Salad w/WG
Crackers.
2
3
4
5
All entrees can be substituted
for a Grilled Chicken Salad
w/WG Crackers.
WG French Toast
Turkey Bacon
Cucumbers
Hash Brown
Baked Apples
100% Juice Cup
Grilled Cheese Sandwich
on WW Bread
Broccoli w/ Dip
Tomato Soup
Pears
WG Goldfish
WW Stuffed Crust
Cheese Pizza
Baked Chickpeas
Baby Carrots
Pineapple Tidbits
Brownie
Fruit Smoothie
6
7
Half Day
No Lunch Service
Half Day
No Lunch Service
9
10
11
12
14
15
All entrees can be substituted
for a Chicken Caesar Salad
w/WG Crackers.
WG Chicken Fingers
Penne Pasta w/ Marinara
Dipping Sauce
Green Beans
Cheese Stick
Applesauce
WG Corn Dog
Corn
WG Rice
Baked Beans
Baked Cinnamon Pears
Pretzels
Chicken Cheesesteak
On WW Roll
French Fries
Stewed Tomatoes
Baked Peaches
WG Rice Crispy Treat
WG Waffle
Turkey Sausage
Hash Brown
Baby Carrots
Banana
WG Oatmeal Bar
WG Cheese Pizza Slice
Broccoli w/ Dip
Spinach & Tomato Salad
Sliced Oranges
Pudding w/ Sprinkles
17
18
18
19
20
21
All entrees can be substituted
for a Cobb Salad w/WG
Crackers.
WG Pancakes
Breakfast Ham
Tater Bucks
Cucumbers
Cheese Stick
Tropical Fruit
Pepperoni & Cheese
Breadstick
Celery w/ Dip
Romaine Salad
Grapes
WG Cookie
Honey BBQ Riblets
Baked Beans
Mac & Cheese
Corn Cobbette
Fruit Smoothie
Hot Dog on WW Bun
Sauerkraut
Sweet Potato Puffs
Banana
Low Fat Potato Chips
Cheese Pizza Slice
Broccoli w/ Dip
Baby Carrots
Apple Slices
Teddy Grahams
26
27
28
Half Day
No Lunch Service
School Closed
Thanksgiving Break
School Closed
Thanksgiving Break
23
24
25
All entrees can be substituted
for a Chef Salad w/WG
Crackers.
Cheeseburger on WW Bun
Sweet Potato Fries
Baked Chickpeas
Fruit Sorbet
Pumpkin Pretzel
Oven Roasted Turkey
Mashed Potatoes w/ Gravy
Stuffing w/ Cranberries
Broccoli
Apple Slices
WW Bread Stick
30
NOTES
All parents/guardians of children
with food allergies must have their
child's physician complete and
return a physician form annually to
the school nurse. The nurse will
communicate allergy information to
the Food Service Department.
Please ask your school nurse for
the physician form.
MENU KEY
WG = Whole Grain
WW = Whole Wheat
MG = Multi Grain
BREAKFAST PRICES
Breakfast K-12 = $2.00.
For qualified applicants,
breakfast K-12 = $.30.
LUNCH PRICES
Lunch 6-8 = $3.25.
For qualified applicants,
lunch K-12 = $.40.
MILK OPTIONS
All lunches include a choice
of fat-free white, strawberry,
or chocolate milk.
MENU ITEMS
All items typically fried are
baked. Menu items are
subject to change.
8
16
22
29
515 BUILDING
WEEKLY BREAKFAST MENU
Monday: Scrambled Eggs
Tuesday: French Toast Sticks
Wednesday: Sausage/Egg on Roll
Thursday: Pancakes
Friday: Egg/Cheese on Roll
PAYMENTS
To make payments to your child’s meal
account, view balances, and review
purchases, use MySchoolAccount.com.
GRADES 9-12 LUNCH MENU
NOVEMBER 2014
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
1
All entrees can be substituted
for a Chef Salad w/WG
Crackers.
2
3
4
5
All entrees can be substituted
for a Grilled Chicken Salad
w/WG Crackers.
WG French Toast
Turkey Bacon
Cucumbers
Hash Brown
Baked Apples
100% Juice Cup
Grilled Cheese Sandwich
on WW Bread
Broccoli w/ Dip
Tomato Soup
Pears
WG Goldfish
WW Stuffed Crust
Cheese Pizza
Baked Chickpeas
Baby Carrots
Pineapple Tidbits
Brownie
Fruit Smoothie
6
7
Half Day
No Lunch Service
Half Day
No Lunch Service
9
10
11
12
13
14
All entrees can be substituted
for a Chicken Caesar Salad
w/WG Crackers.
WG Chicken Fingers
Penne Pasta w/ Marinara
Dipping Sauce
Green Beans
Cheese Stick
Applesauce
WG Corn Dog
Corn
WG Rice
Baked Beans
Baked Cinnamon Pears
Pretzels
Chicken Cheesesteak
On WW Roll
French Fries
Stewed Tomatoes
Baked Peaches
WG Rice Crispy Treat
WG Waffle
Turkey Sausage
Hash Brown
Baby Carrots
Banana
WG Oatmeal Bar
WG Cheese Pizza Slice
Broccoli w/ Dip
Spinach & Tomato Salad
Sliced Oranges
Pudding w/ Sprinkles
16
17
18
19
20
21
All entrees can be substituted
for a Cobb Salad w/WG
Crackers.
WG Pancakes
Breakfast Ham
Tater Bucks
Cucumbers
Cheese Stick
Tropical Fruit
Pepperoni & Cheese
Breadstick
Celery w/ Dip
Romaine Salad
Grapes
WG Cookie
Honey BBQ Riblets
Baked Beans
Mac & Cheese
Corn Cobbette
Fruit Smoothie
Hot Dog on WW Bun
Sauerkraut
Sweet Potato Puffs
Banana
Low Fat Potato Chips
Cheese Pizza Slice
Broccoli w/ Dip
Baby Carrots
Apple Slices
Teddy Grahams
26
27
28
Half Day
No Lunch Service
School Closed
Thanksgiving Break
School Closed
Thanksgiving Break
23
24
25
All entrees can be substituted
for a Chef Salad w/WG
Crackers.
Cheeseburger on WW Bun
Sweet Potato Fries
Baked Chickpeas
Fruit Sorbet
Pumpkin Pretzel
Oven Roasted Turkey
Mashed Potatoes w/ Gravy
Stuffing w/ Cranberries
Broccoli
Apple Slices
WW Bread Stick
All parents/guardians of children
with food allergies must have their
child's physician complete and
return a physician form annually to
the school nurse. The nurse will
communicate allergy information to
the Food Service Department.
Please ask your school nurse for
the physician form.
3030
NOTES
MENU KEY
WG = Whole Grain
WW = Whole Wheat
MG = Multi Grain
BREAKFAST PRICES
Breakfast K-12 = $2.00.
For qualified applicants,
breakfast K-12 = $.30.
LUNCH PRICES
Lunch 9-12 = $3.40.
For qualified applicants,
lunch K-12 = $.40.
MILK OPTIONS
All lunches include a choice
of fat-free white, strawberry,
or chocolate milk.
MENU ITEMS
All items typically fried are
baked. Menu items are
subject to change.
8
15
22
29
535 BUILDING
WEEKLY BREAKFAST MENU
Monday: Scrambled Eggs
Tuesday: French Toast Sticks
Wednesday: Sausage/Egg on Roll
Thursday: Pancakes
Friday: Egg/Cheese on Roll
PAYMENTS
To make payments to your child’s meal
account, view balances, and review
purchases, use MySchoolAccount.com.
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