Appetizers New England Beef Sliders ** Add cheddar, caramelized onions with trufﬂe aioli Pan Seared Scallops (GF) $ 24.95 Cool avocado and ﬁne herb gazpacho, heirloom tomatoes, olive oil poached baby potatoes and balsamic drizzle $ 3.50 ea. Crispy Polenta and Parmesan Crusted Calamari Served with our tomato sauce and Basil aioli $ 4 ea. Melted mozzarella served with house made ﬂat bread Honey BBQ Chicken Wings $10.50 Dry rubbed and roasted, ﬁnished with a honey mustard BBQ glaze Dry rubbed and roasted, ﬁnished with our version of buffalo sauce $ 10.50 Lobster Mac & Cheese $ 12.95 Lobster claw & knuckle meat, with hand cut fresh fusilli pasta in a fontina cheese sauce, tossed with apple-wood bacon and green peas Tuna Tartare Raw tuna layered with avocado, carrots, cucumbers, sriracha aioli and wonton chips $ 22.95 Seared medium-rare, served over fresh horseradish and turnip purée, with ginger summer squash ribbons, and a sweet sake glaze $ 8.50 Artichoke and Spinach Gratin (GF add $1) $ 10.95 Wicked Buffalo Wings Sesame Encrusted Tuna (GF) $ 11.95 Arancini $ 7.95 Risotto croquettes ﬁlled with pancetta, fontina cheese and natural Italian sausage fried and served with marinara sauce Eggplant and Polenta Parmesan Inspired Casual Dining Mashpee 508.477.7422 Dedham 781.326.9100 Creekstone Farms Beef Brisket Sample Menu Grass Fed Flat Iron Steak (GF) $ 22.95 Hickory-wood roasted, sliced and topped with a honey BBQ sauce with grilled corn bread, Cajun fries and jicama slaw $ 25.95 Topped with a smokey bacon and onion butter; served with olive oil poached baby potatoes and wild mushrooms Items and prices may vary Desserts, beverages and additional menu items available online: www.wickedrestaurant.com Inquire about curb side delivery & take out Wicked Antipasto for Two (GF add $1) $ 12.95 Fresh mozzarella, vine-ripe tomato bruschetta, prosciutto, olives, grilled broccolini, artichoke hearts & artisan ﬂat bread Sicilian Comfort Chilled Shrimp Cocktail (GF) The Big Island Served with a mango wasabi sauce $ 9.95 Appetizer Salads Organic Greens Salad (GF) $ 6.95 Caesar Salad (GF) $ 9.95 A blend of organically grown baby greens Hearts of Romaine, Reggiano Parmesan and Kalamata Olives Strawberry, Goat Cheese and Arugula Salad (GF) $ 9.95 Vermont goat cheese, candied almonds, red onions, fresh strawberries, and strawberry vinaigrette Fire Kissed Pizzas Our pizza dough is made with Certiﬁed Organic Flour, puriﬁed water and natural, wild yeast, baked in a 700 degree stone hearth oven. Wicked pizzas are carefully designed by our chefs; we ask you to avoid the temptation of substitutions in order to experience these creations as intended. All pizzas available (gluten free)...add $1 Cheese Pizza $ 11.95 House made tomato sauce, mozzarella, and parmesan Add Pepperoni (Nitrite Free) $ 13.95 Add Wicked Meatballs $ 13.95 Wicked Sausage and Caramelized Onions $ 16.50 Hormone/anti-biotic free natural pork sausage, tomato sauce, parmesan, mozzarella and fresh oregano Wicked Margherita $ 16.50 Our version of the Margherita... pesto (no nuts), olives, vine-ripened tomatoes, fresh Narragansett mozzarella and Reggiano parmesan cheese Grilled Vegetable and Goat Cheese $ 17.50 Roasted yellow pepper sauce topped with small diced mushrooms, onion, red peppers fresh fennel, roasted tomatoes, mozzarella, broccolini, and olives $ 16.95 Eggplant and polenta, layered with spinach ricotta cheese, marinara sauce, roasted red peppers, mozzarella and parmesan cheese $ 17.50 House made sweet Italian sausage & Wicked meatballs with spinach-ricotta, marinara sauce and mozzarella $ 17.00 Grilled chicken, smoky bacon, scallions, sweet potatoes, BBQ sauce, Hawaiian pineapples & jack cheese Fig and Prosciutto $18.00 Prosciutto de Parma, Fontina cheese, ﬁg purée, baby arugula, diced fresh apricots and balsamic glaze Grilled Portabella and Spinach Portabella mushrooms, spinach, roasted red peppers, caramelized onions, mozzarella, roasted garlic and Trufﬂe oil $ 17.50 Apple-wood Pulled Pork $ 17.50 Tender smoked pulled pork, BBQ sauce, summer corn relish, pepper-jack cheese and baby bell peppers Sweet and Savory Shrimp $ 18 Shrimp, fresh pesto (no nuts), mozzarella, Reggiano parmesan, roasted golden beets, shaved fennel, balsamic glaze and candied pecans Scallop BLT Salad Entrees Chicken Caesar Salad (GF) $ 15.95 Hearts of Romaine, Reggiano Parmesan, Kalamata olives and roasted red peppers with hormone and antibiotic-free chicken and a wedge of our house made ﬂatbread Top Sirloin Steak Salad ** (GF) $ 16.95 Served over organic greens, crumbled blue cheese and crispy onions, with a bacon mustard vinaigrette Organic Salmon and Citrus Salad (GF) $ 16.95 Grilled salmon ﬁlet served over organic greens, fresh oranges, Vermont goat cheese, candie pecans and dried cherries, with a citrus Dijon yogurt dressing Miso Chicken and Soba Noodle Salad $ 15.95 Anti-biotic free chicken breast, served over tender baby greens, Asian vegetables, Soba noodles, crispy wontons with a Thai peanut vinaigrette Apple Wood Grilled Burgers ** Maine raised without antibiotics or growth hormones; ground fresh daily served on our house baked organic sweet potato roll, with fresh cut potato fries. All burgers and sandwiches are available on a gluten free roll with oven roasted potatoes. House Burger Served with iceberg lettuce and red onions add cheddar $ .75 $10.95 Apple-Wood Bacon and Cheddar Burger $ 12.50 Vermont Cheddar, iceberg lettuce and red onions $ 18 Sea scallops, Basil aioli, apple-wood smoked bacon, fresh tomato and Gorgonzola cheese topped with baby arugula BBQ Burger $12.95 Steak Fiorentino ** Mushroom & Aged Swiss Cheese Burger $12.50 Medium rare sliced top sirloin steak shaved, roasted tomatoes, caramelized onions, Reggiano parmesan & Trufﬂe oil $ 20 Dinner Entrées Dinner entrées are served after 4:00 pm Monday thru Saturday. Served after 3:00 pm Sunday. (GF)- indicated menu option available as gluten free, accompaniments may vary Grilled Chicken Breast (GF) $ 18.95 Spice rubbed statler chicken with grilled corn relish, chorizo roasted potatoes and pineapple jalapeno glaze Cedar Plank Salmon (GF) $ 25.95 Organic Black Pearl salmon, roasted at 700 degrees in our stone hearth oven, with a raspberry chipotle glaze, accompanied by crispy polenta cake and chefs fresh vegetables selection Monterey Jack cheese, crispy fried onions and avocado Caramelized onions and zesty steak sauce Sandwiches Served on our house baked organic sweet potato roll with fresh cut potato fries Vegetable Burger (GF) $ 8.95 House made with a combination of fresh vegetables, black beans & basmati rice Grilled Chicken Sandwich (GF) $ 9.95 Antibiotic-free sweet, chili glazed chicken breast, served with grilled pineapple Lobster Roll (GF) $ 19.95 Half pound claw, tail and knuckle meat in a light herbed mayonnaise (GF) indicates item available gluten-free by request, accompaniments may vary. Despite our best efforts and training Wicked is not a 100% gluten-free facility. We take great care to avoid it, but there is always a small risk of minimal gluten cross contamination as we are a scratch kitchen. ** indicates consuming undercooked meats may increase your risk of food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Children under the age of 15 must be accompanied by an adult. A 19 % Gratuity will be added to parties 8 and over.
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